Apples, oranges and lemons are in season, which means they should go on sale. Raise your glass to this wine-stretching, festive beverage.
Tio Pepe Sangria
- 1 bottle of wine, a heavy red or white that isn’t too sweet
- 1/2 cup triple sec
- 1/2 cup brandy
- 3/4 cup sugar (play around with it to see if you want less sugar)
- 1 apple, diced with peel
- 1 orange cut in wedges, with skin
- 1 lemon with skin, quartered then cut into smaller pieces
Mix ingredients and serve over ice. Best when you let sit awhile.
